Christine Baumgarthuber

Christine Baumgarthuber is the creator of The Austerity Kitchen, a one-of-a-kind culinary history blog.

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University of Chicago Press

Distributed Presses

Fermented Foods

The History and Science of a Microbiological Wonder

Christine Baumgarthuber

April 2021

Buy this book: Fermented Foods
Why Fast?

The Pros and Cons of Restrictive Eating

Christine Baumgarthuber

August 2023

Buy this book: Why Fast?

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